A pepperoni pizza has nowhere to hide, which is exactly why it is the best way to get to know our kitchen. There are only four elements — dough, sauce, cheese and pepperoni — so each one has to be right. Our dough is stretched by hand and baked deep-dish style for a base that is crisp underneath and soft in the middle. The sauce is our own recipe, bright and tangy rather than sweet. The cheese is a house mozzarella blend that browns in blistered patches instead of pooling.
What Makes Our Pepperoni Pizza Special
Coverage and heat. We lay the pepperoni all the way to the rim rather than leaving a wide border, so the slices curl into little cups that crisp at the edges and hold their rendered spice. Baking on our deep-dish format gives the base time to set under a heavy topping load, which is why the last slice is still structurally sound. Order it plain, or build on it with mushrooms, bacon, green peppers or Italian sausage from the same pizza list.
A North Edmonton Pizza Night Staple
Pepperoni is the pizza Belle Rive families order week after week, and it travels well for takeout across Eaux Claires, Mayliewan, Fraser and Hollick-Kenyon. Make it a full spread with Dry Ribs to start and a Classic Poutine on the side, or step up to our Meat Lovers Pizza when the table wants everything. Browse sizes, toppings and specialty combinations on our full menu.
